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Venison Steak With Reduced Cabernet and Sauternes Sauce

Source: http://www.food.com

Instructions

2 pieces turner venison steak 4 cups cabernet sauvignon wine 2 tablespoons olive oil 1 onion (chopped) 1 celery (chopped) 4 garlic cloves (chopped) 1 sprig fresh thyme 1 small bay leaf 1 sprig fres [...]

Read the recipe at food.com

Ingredients

  • cabernet

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • cabernet

Difficulty Level: Easy

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