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Pesto Shrimp Mac and Cheese

Source: http://www.food.com

Instructions

1 lb fresh shrimp or 1 lb frozen medium shrimp , peeled and deveined 8 ounces dried elbow macaroni (2 cups) 2 eggs , lightly beaten 1/4 cup butter , melted 1 cup half-and-half 1 1/4 cups shredded Fontina cheese (5 oz.) 1/ [...]

Read the recipe at food.com

Ingredients

  • butter
  • parmesan
  • eggs
  • basil
  • shrimp
  • pesto
  • fontina
  • macaroni
  • elbow
  • pine
  • nuts

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • butter
  • parmesan
  • eggs
  • basil
  • shrimp
  • pesto
  • fontina
  • macaroni
  • elbow
  • pine
  • nuts

Difficulty Level: Easy

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