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16 ounces egg noodles 1 1/2 lbs ground beef 1/2 cup onion 14 ounces sauerkraut 10 3/4 ounces cream of mushroom soup 10 3/4 ounces cream of chicken soup 10 3/4 ounces cream of celery soup 1 cup milk salt and p [...]
Read the recipe at food.com
