Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 (14 1/2 ounce) can diced tomatoes 1/4 onion (Cut the onion into four pieces, just use one of the fourths) 1/2 jalapeno (Take the seeds out if you prefer. I leave about half of them in for heat.) 1/2 bunch fresh cilantro , stems removed (Wash and pat d [...]
Read the recipe at food.com
