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Instructions
1 lb pork tenderloin, cut into 3/4 inch pieces 2 tablespoons canola oil 1 medium onion , chopped 1 garlic clove , minced 3 carrots , cut into 2 x 1/2 inch strips 1 cup water 1 teaspoon chicken bouillon powder 1/2 te [...]
Read the recipe at food.com
Ingredients
- parmesan
- thyme
- water
- pork
- margarine
- carrot
- basil
- spaghetti
- sprouts
- tenderloin
- canola
- bouillon
- vegetables
- brussels
- clove
- tenders
Read all recipes from food.com
Ingredients
- parmesan
- thyme
- water
- pork
- margarine
- carrot
- basil
- spaghetti
- sprouts
- tenderloin
- canola
- bouillon
- vegetables
- brussels
- clove
- tenders
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