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Instructions
30 g fresh yeast 280 ml warm water 60 ml white wine 600 g white bread flour 2 teaspoons salt 2 tablespoons extra virgin olive oil sea salt , crystals and olive oil , for the topping 1 Cream the yeast in the water [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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