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Instructions
500 g skinless chicken breasts 4 tablespoons cornflour (cornstarch) 1 teaspoon salt 1/2 teaspoon five-spice powder 1/2 cup chicken stock 2 teaspoons sugar 1 teaspoon vinegar 2 teaspoons dry sherry (or rice wine [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- chicken
- stock
- cornstarch
- water
- spice
- ginger
- chili
- breasts
Read all recipes from food.com
Ingredients
- wine
- vinegar
- chicken
- stock
- cornstarch
- water
- spice
- ginger
- chili
- breasts
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