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Last week I found myself with a surplus of chicken livers. This doesn’t occur very often in my kitchen, so at first I wasn’t sure what to do. But I shouldn’t have worried as I soon decided frying them up and dipping them in cream gravy would be [...]
Read the recipe at homesicktexan.blogspot.com
Ingredients
- butter
- chicken
- flour
- cream
- buttermilk
- bacon
- bread
- eggs
- ketchup
- crumbs
- meat
- cayenne
- spice
- refried
- beets
- dressing
- chili
- herbs
- poppy
- crackers
- sage
- steak
- livers
- hearts
- back
- hamburger
- saltine
- bitters
Read all recipes from homesicktexan.blogspot.com
Ingredients
- butter
- chicken
- flour
- cream
- buttermilk
- bacon
- bread
- eggs
- ketchup
- crumbs
- meat
- cayenne
- spice
- refried
- beets
- dressing
- chili
- herbs
- poppy
- crackers
- sage
- steak
- livers
- hearts
- back
- hamburger
- saltine
- bitters
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