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3 ripe medium beefsteak tomatoes , (about 1 1/2 pounds), cored and cut into 1/4-inch cubes (about 4 cups) 2 small red bell peppers , (about 1 pound), cored, seeded, and cut into slices, then into 1/4-inch cubes (about 2 cups) 2 small cucumbers , (about 1 pound), one [...]
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