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Recipes Beef Tenderloin Beef Tenderloin With Cranberry-Port Sauce and

Beef Tenderloin With Cranberry-Port Sauce and Gorgonzola

Source: http://www.food.com

Instructions

4 beef tenderloin steaks (1 inch thick) salt pepper 1/2 cup crumbled gorgonzola 4 sprigs fresh rosemary , to garnish 1 Melt butter in saucepan over medium-high heat. Add remaining sauce ingredients (except fresh rosemary) and boil until sauce [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



Read all recipes from food.com

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Ingredients

Difficulty Level: Easy

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