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Vegetable Soup

Source: http://www.food.com

Instructions

1 yellow squash 1 zucchini 1 potato , cubed 1 garlic clove 2 tablespoons extra virgin olive oil 2 (14 ounce) cans reduced-sodium fat-free chicken broth 1 Saute vegetables in olive oil. Add garlic for the last 30 seconds. [...]

Read the recipe at food.com

Ingredients

  • broth
  • clove

Difficulty Level: Easy



Read all recipes from food.com


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