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Instructions
1 (32 ounce) jar sauerkraut (Vlasic is best) 1 lb great northern bean (raw) 1 large onion , diced 4 large potatoes , diced 1 onion soup mix (envelope) 3/4 cup vegetable oil 1/2 cup flour 1/2 cup barley salt [...]
Read the recipe at food.com
Ingredients
- potatoes
- onion
- beans
- soup
- sauerkraut
- vegetables
- tenders
Read all recipes from food.com
Ingredients
- potatoes
- onion
- beans
- soup
- sauerkraut
- vegetables
- tenders
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