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Butterscotch Mulled Cider

Source: http://www.food.com

Instructions

1 gallon apple cider or 1 gallon apple juice 2 cups butterscotch schnapps 8 cinnamon sticks 1 In a 6-quart slow cooker, combine all the ingredients. 2 Cover and cook on LOW for 3-4 hours or until heated through.

Read the recipe at food.com

Ingredients

  • butter
  • cinnamon
  • cider
  • butterscotch
  • schnapps

Difficulty Level: Easy

Categories

  • With fruitNo

Dessert type

  • Cookies No
  • Cake No
  • Muffins & Cupcakes No
  • Ice cream No
  • Fudge No


Read all recipes from food.com

Ingredients

  • butter
  • cinnamon
  • cider
  • butterscotch
  • schnapps

Difficulty Level: Easy

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