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Instructions
20 g butter 1 carrot 1 onion 2 sticks celery 2 garlic cloves 2 kg mussels 400 ml white wine 100 ml cream 15 g tarragon 1 lemon bread 1 Melt the butter in a large pan with [...]
Read the recipe at food.com
Ingredients
- wine
- cream
- bread
- lemon
- carrot
- whites
- mussels
- tarragon
- shells
Read all recipes from food.com
Ingredients
- wine
- cream
- bread
- lemon
- carrot
- whites
- mussels
- tarragon
- shells
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