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Instructions
For me, shortcake is an essential summer staple. You start the season with strawberries, then move on to blueberries, raspberries, blackberries, and peaches. You can leave the rhubarb out if you want (but might need to splash in a little more soy milk), but it does add some nice flavour. Frozen [...]
Read the recipe at vegandad.blogspot.com
Ingredients
- sugar
- milk
- vinegar
- flour
- raspberry
- coconut
- cider
- peach
- dough
- almonds
- rhubarb
- strawberry
- blueberry
- sprinkles
- blackberry
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from vegandad.blogspot.com
Ingredients
- sugar
- milk
- vinegar
- flour
- raspberry
- coconut
- cider
- peach
- dough
- almonds
- rhubarb
- strawberry
- blueberry
- sprinkles
- blackberry
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