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Seared Scallops with Warm Fruit Salsa

Source: http://www.myrecipes.com

Instructions

12 large sea scallops (about 1 1/4 pounds) Cooking spray 1/4 teaspoon freshly ground black pepper 1/8 teaspoon salt Warm Fruit Salsa 4 teaspoons sliced green onions 1. Pat scallops dry with paper towels. Heat a large nonstick skillet over medium-h [...]

Read the recipe at myrecipes.com

Ingredients

Difficulty Level: Easy

Categories

  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from myrecipes.com

Ingredients

Difficulty Level: Easy


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