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Recipes Ribs Ribs with Cider-Bourbon Glaze

Ribs with Cider-Bourbon Glaze

Source: http://www.food.com

Instructions

4 lbs beef ribs salt and pepper, to taste 1 cup apple cider 1/2 cup Bourbon 1 teaspoon minced garlic 1 tablespoon minced yellow onion 1 tablespoon butter , melted 1 Cut the ribs into singles. 2 Place them in a larg [...]

Read the recipe at food.com

Ingredients

  • beef
  • drippings
  • cider
  • roast
  • ribs
  • bourbon
  • tenders

Difficulty Level: Hard



Read all recipes from food.com

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Ingredients

  • beef
  • drippings
  • cider
  • roast
  • ribs
  • bourbon
  • tenders

Difficulty Level: Hard

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