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Salsa Marinara

Source: http://www.food.com

Instructions

1/4 cup extra virgin olive oil 2 cloves garlic , minced or crushed and peeled (I used 4) 4 1/2 cups peeled and seeded fresh tomatoes or 4 1/2 cups canned and drained Italian plum tomatoes , finely chopped or whirled in a processor or blender (I used regular to [...]

Read the recipe at food.com

Ingredients

  • garlic
  • seasoning
  • tomatoes
  • basil
  • salsa
  • plum
  • herbs

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • garlic
  • seasoning
  • tomatoes
  • basil
  • salsa
  • plum
  • herbs

Difficulty Level: Medium

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