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Instructions
1 medium eggplant 2 garlic cloves , peeled 3 tablespoons tahini paste 4 tablespoons lemon juice 1/2 teaspoon salt 1 tablespoon minced Italian parsley 1 Preheat the broiler. 2 Prick the Eggplant a few times with a fork. [...]
Read the recipe at food.com
Ingredients
- bread
- lemon
- eggplant
- tahini
- pulp
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- bread
- lemon
- eggplant
- tahini
- pulp
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