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Instructions
1 1/2-2 lbs stewing beef , cubed 1 tablespoon cooking oil 1 onion , chopped 1 cup barley 1 teaspoon dried thyme 1/2 teaspoon dried marjoram 1/2 teaspoon dried rosemary 1 teaspoon fresh-ground black peppercorns [...]
Read the recipe at food.com
Ingredients
- potatoes
- broth
- thyme
- beef
- peppercorns
- stew
- meat
- carrot
- paprika
- bouillon
- parsnip
Read all recipes from food.com
Ingredients
- potatoes
- broth
- thyme
- beef
- peppercorns
- stew
- meat
- carrot
- paprika
- bouillon
- parsnip
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