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Salsa Verde

Source: http://www.food.com

Instructions

4 cups tomatillos, husked and rinsed,cut in half 1 medium onion , quartered 3 scallions , cut into 4 4 cloves garlic 1/4 cup parsley 1/2 cup chopped cilantro leaf 2 small jalapeno peppers, leave seeds in if you like it very [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

Difficulty Level: Hard

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