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Quiche Lorraine II

Source: http://allrecipes.com

Instructions

1 (9 inch) unbaked pie crust 1/3 cup finely chopped ham 1/2 pound Gruyere cheese, shredded 1 tablespoon butter 1 onion, chopped 4 eggs 1 pinch salt 1 pinch ground nutmeg 2 cups hot milk

Read the recipe at allrecipes.com

Ingredients

  • nutmeg
  • gruyere

Difficulty Level: Easy



Read all recipes from allrecipes.com

Ingredients

  • nutmeg
  • gruyere

Difficulty Level: Easy


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