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A super delicious and very impressive quiche! Prepare the savory tart dough and make the tart shell. Preheat oven to 150* C (300* F) Fan. Place a pan over high heat and let it get very hot. Chop the slab of bacon in to small cubes. Add them to the hot pan without any extra oil and bro [...]
Read the recipe at akispetretzikis.com/en
