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1 (12 ounce) can pre-cooked canned chicken (the one shaped like a large tuna can) 1 (4 ounce) can diced green chilies 2 (14 ounce) cans enchilada sauce 1 (14 ounce) can refried beans 6 -8 tortillas cheese (optional) sour cream (opti [...]
Read the recipe at food.com