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Pork Tenderloin Island Barbecue

Source: http://www.food.com

Instructions

1 (2 lb) pork tenderloin 16 ounces barbecue sauce (homemade or bottled) 1 teaspoon brown sugar 4 tablespoons dark rum (or use 1 tablespoon rum extract) 2 ounces orange juice 1 tablespoon hot pepper sauce, to taste 1 Combine b [...]

Read the recipe at food.com

Ingredients

  • sauce
  • pork
  • juice
  • orange
  • tenderloin
  • tenders

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • sauce
  • pork
  • juice
  • orange
  • tenderloin
  • tenders

Difficulty Level: Hard

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