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Polenta and Pine Nuts

Source: http://www.food.com

Instructions

2 cups yellow cornmeal 6 cups water 1/4 cup butter 1/4 teaspoon salt 1/8 teaspoon pepper 1 cup parmesan cheese 2 teaspoons olive oil 1/2 cup pine nuts (toasted) 1 In a heavy 2 quart sauce pan, melt bu [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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