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Instructions
1 cup cooked chickpeas 1/2 cup tahini 1/4 cup water 1/4 cup lemon juice 2 cloves garlic, finely chopped 3/4 teaspoon ground cumin 3/4 teaspoon salt 2 tablespoons chopped fresh parsley, or to taste
Read the recipe at allrecipes.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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