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Instructions
What did you do the last time you bought a head of cauliflower? Steam it? Grind it into rice? Puree it into a heap of hope that nobody will notice it’s not mashed potatoes? Roast it to a crisp, brown oblivion with olive oil and salt and eat it straight of the baking sheet? You sound sane. I do [...]
Read the recipe at smittenkitchen.com
Ingredients
- butter
- capers
- cabbage
- lemon
- lamb
- cinnamon
- chocolate
- crumbs
- cider
- broccoli
- cilantro
- cauliflower
- almonds
- cranberry
- butternut
- applesauce
- caramel
- chive
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefYes
- With porkYes
- With ground meatYes
- With poultryNo
Read all recipes from smittenkitchen.com
Ingredients
- butter
- capers
- cabbage
- lemon
- lamb
- cinnamon
- chocolate
- crumbs
- cider
- broccoli
- cilantro
- cauliflower
- almonds
- cranberry
- butternut
- applesauce
- caramel
- chive
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