Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
For the crumble: Preheat oven to 160* C (320* F) Fan. Beat the butter and sugar in a mixer until fluffy. Finely grind the hazelnuts in a blender. Add the ground hazelnuts to the butter-sugar mixture and mix just to combine. Does not overmix or your mixture will ruin. Line a baking pan [...]
Read the recipe at akispetretzikis.com/en
