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Instructions
For the pie dough Beat the butter and sugar in a mixer with the whisk attachment, until the mixture turns white and fluffy. In a separate bowl, lightly whisk 2 of the eggs. Add them to the mixer along with the salt. Separate the egg and the yolk from the 3 rd egg. Add the yolk to the [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- lemon
- cinnamon
- juice
- ginger
- dough
- apples
- semolina
- icing
- caramel
- shells
- cognac
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- lemon
- cinnamon
- juice
- ginger
- dough
- apples
- semolina
- icing
- caramel
- shells
- cognac
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