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Defrost the shrimp . Peel and devein. To prepare the marinade, combine the lime zest and juice, the orange zest and juice, olive oil, onion, chili, mint, coriander and chives. Cut the avocados in half and remove the pit. Scoop out some of the flesh so there is room for the filling. Fine [...]
Read the recipe at akispetretzikis.com/en
