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Instructions
Place a pot with a generous amount of salted water over high heat. Add the potatoes and bring to a boil. Lower heat and simmer for 10 minutes, until the potatoes soften but still hold their shape. Prick them with a knife to see if they are ready. Drain and cut them in half, lengthwise. P [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- potatoes
- capers
- spinach
- oregano
- lemon
- feta
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- potatoes
- capers
- spinach
- oregano
- lemon
- feta
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