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Instructions
Boil the sweet potatoes in a generous amount of salted water. Preheat oven to 200* C (392* F) Fan. When the sweet potatoes are ready, drain and set them aside in the strainer for at least 15 minutes so that all of the moisture evaporates. Mash them in a bowl with a fork and add the salt, [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- potatoes
- olive
- dough
- feta
- mint
- sesame
- gruyere
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- potatoes
- olive
- dough
- feta
- mint
- sesame
- gruyere
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