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Preheat oven to 200* C (390* F) Fan. Begin by preparing the custard. Place a small pot over medium heat. Add the milk (apart from 2 tablespoons) and half of the sugar and bring to a boil. In a bowl, whisk together the 3 egg yolks with the remaining sugar along with 2 tablespoons milk. A [...]
Read the recipe at akispetretzikis.com/en
