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Instructions
Preheat oven to 180* C (350* F) Fan. Line a 20x30 cm baking pan with parchment paper and set aside until needed. Combine the chickpeas, olive oil, cumin, paprika, turmeric, salt and pepper in a bowl. Transfer to baking pan and spread evenly. Bake for 1 hour covered with foil. When ready [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- capers
- paprika
- cumin
- salad
- dressing
- roast
- pine
- nuts
- chickpeas
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- capers
- paprika
- cumin
- salad
- dressing
- roast
- pine
- nuts
- chickpeas
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