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Place a deep pan or a pot over medium heat and allow it to get very hot. Cut the chicken thighs in to large pieces and rub with 1 tablespoon of piri piri spice mix , making sure it is coated completely. Transfer to a pan and add the olive oil. Sauté for 1-2 minutes on each side until golde [...]
Read the recipe at akispetretzikis.com/en
