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Instructions
Fill a pot half way with water. Place over medium to high heat and bring to a boil. Slice the lemons and add them to the pot. Add the rosemary and thyme. Quarter the onion and add it to the pot. Last, add the chicken and boil for 20 minutes. When the chicken reaches 65* C (149* F) and [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- chicken
- thyme
- lemon
- salad
- dressing
- yogurt
- kale
- stems
- hazelnut
- ancho
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- chicken
- thyme
- lemon
- salad
- dressing
- yogurt
- kale
- stems
- hazelnut
- ancho
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