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Instructions
The cafe at Crosstown Arts (where I work) has two menus – an ALWAYS menu and a TODAY menu. The ALWAYS menu stays the same for several months at a time, only changing with the seasons. But the TODAY menu changes, well, everyday. And Fridays are flatbread days! Flatbread Fridays! A couple w [...]
Read the recipe at vegancrunk.blogspot.com
Ingredients
- chicken
- broth
- bread
- carrot
- agave
- asparagus
- back
- brussels
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from vegancrunk.blogspot.com
Ingredients
- chicken
- broth
- bread
- carrot
- agave
- asparagus
- back
- brussels
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