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Instructions
I'm growing basil in my garden, and I had quite a bit that needed to be used last week, so I made the Vegan Basil Pesto from The No Meat Athlete Cookbook and served it over whole wheat pasta with a slice of LuLu's sourdough! Perfect Friday night pre-long run carb-loading meal! The pesto is made [...]
Read the recipe at vegancrunk.blogspot.com
Ingredients
- seasoning
- spinach
- pasta
- beans
- cheddar
- wheat
- meat
- spice
- basil
- salsa
- mushroom
- salad
- dressing
- lettuce
- pesto
- sourdough
- almonds
- roast
- sesame
- oyster
- greens
- shiitake
- back
- tofu
- focaccia
- pine
- nuts
- avocado
- chickpeas
- tahini
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from vegancrunk.blogspot.com
Ingredients
- seasoning
- spinach
- pasta
- beans
- cheddar
- wheat
- meat
- spice
- basil
- salsa
- mushroom
- salad
- dressing
- lettuce
- pesto
- sourdough
- almonds
- roast
- sesame
- oyster
- greens
- shiitake
- back
- tofu
- focaccia
- pine
- nuts
- avocado
- chickpeas
- tahini
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