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Here are a few things I've been eating lately! I picked up this jar of curry Royal Red Stew , the sauce used to make African jollof rice, at the Cash Saver. So I made some Jollof Rice with white rice, homemade seitan, spinach, peas, and that curry tomato sauce. So good! Here's a recent scramble [...]
Read the recipe at vegancrunk.blogspot.com
