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Instructions
Initially I wanted to cook rendang but it is time consuming so I ended up with this dish instead. I used thin coconut milk & let it boiled until the liquid is halved and the natural oil from the chicken added nice flavour to the thin gravy. INGREDIENTS: 1/2 Chicken - cut to [...]
Read the recipe at homekreation-recipes.blogspot.com
Ingredients
- milk
- chicken
- lemon
- coconut
- ginger
- chili
- whites
- shallots
- greens
- turmeric
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from homekreation-recipes.blogspot.com
Ingredients
- milk
- chicken
- lemon
- coconut
- ginger
- chili
- whites
- shallots
- greens
- turmeric
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