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PAU Source : Sis Jun's Blog Ingredients : 1 kg Hong Kong flour 8g yeast 18g baking powder 100g sugar 30g shortening 10g bread improver 2 teaspoons ovalette 500g lukewarm water Filling : (Of your choice/liking) Red bean Kaya Currypuff filling Method : 1. Sift fl [...]
Read the recipe at mamafami.blogspot.com
