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Instructions
JAPANESE SOUFFLE CHEESE CAKE Source : RinnChan Ingredients : 200g cream cheese (room temperature) 50ml fresh milk 3 eggs (seperated) 100g castor sugar 30g cornstarch 2 tablespoons lemon juice 1/2 teaspoon cream of tartar Met [...]
Read the recipe at mamafami.blogspot.com
Ingredients
- sugar
- milk
- cornstarch
- water
- cream
- eggs
- lemon
- yolks
- juice
- whites
- tartar
- castor
Dessert type
- Cookies No
- Cake Yes
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from mamafami.blogspot.com
Ingredients
- sugar
- milk
- cornstarch
- water
- cream
- eggs
- lemon
- yolks
- juice
- whites
- tartar
- castor
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