Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
3/4 oz dried morel mushrooms (1 cup) or 1/4 lb fresh 6 1/2 cups reduced-sodium chicken broth (52 fl oz) 2 cups water 1 lb medium asparagus, trimmed and cut diagonally into 1-inch-long pieces (about 3 cups) 1/2 small onion, finely chopped (1/3 cup) 2 tablespoons olive oil 2 cups Arborio [...]
Read the recipe at epicurious.com
