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Instructions
1 1/2 pounds bulk mild pork sausage 2 (10.75 ounce) cans yellow tomato soup 2 cups heavy whipping cream 1 tablespoon chopped sun-dried tomatoes (packed in oil) 1 tablespoon prepared basil pesto 1 clove garlic, finely diced [...]
Read the recipe at allrecipes.com
Ingredients
- parmesan
- garlic
- tomatoes
- cream
- pork
- sausage
- crumbs
- basil
- soup
- pesto
- sprigs
- clove
Read all recipes from allrecipes.com
Ingredients
- parmesan
- garlic
- tomatoes
- cream
- pork
- sausage
- crumbs
- basil
- soup
- pesto
- sprigs
- clove
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