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Instructions
1 tablespoon extra-virgin olive oil 1/2 cup chopped onion (1 small) 3 garlic cloves, crushed 1 tablespoon finely chopped shallot 1 teaspoon tomato paste 1/2 teaspoon black pepper 1/2 teaspoon ground cumin Scant 1/4 teaspoon dried hot red pepper flakes 3/4 teaspoon salt 1/2 cup coars [...]
Read the recipe at epicurious.com
Ingredients
- sugar
- wine
- vinegar
- olive
- garlic
- seasoning
- tomatoes
- sauce
- cookies
- water
- dijon
- mustard
- cider
- cherries
- cumin
- breasts
- plum
- herbs
- shallots
- roast
- sprinkles
- tarragon
- clove
- duck
- chive
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from epicurious.com
Ingredients
- sugar
- wine
- vinegar
- olive
- garlic
- seasoning
- tomatoes
- sauce
- cookies
- water
- dijon
- mustard
- cider
- cherries
- cumin
- breasts
- plum
- herbs
- shallots
- roast
- sprinkles
- tarragon
- clove
- duck
- chive
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