Braised Pork Loin With Sage without plum back

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I grew up as "Big" Mary in a two Mary household. "Little"[...]

From the kitchen of One Perfect Bite... I grew up as "Big" Mary in a two Mary household. "Little" Mary - all five feet of her - was my mother. If you phoned[...]

4 pork chops, 1/2-inch thick 1/2 cup water 2 teaspoons dried parsley flakes 1/4 teaspoon salt 1/4 teaspoon onion powder 1/4 teaspoon thyme leaves 1/4 teaspoon[...]

8 thin-cut boneless pork chops 3 tablespoons lemon juice 1 tablespoon chopped fresh thyme or 1 teaspoon dried thyme 2 teaspoons grated lemons, rind of 2[...]

6 boneless center cut pork chops , 3/4-inch thick 1/4 teaspoon salt 1/8 teaspoon fresh ground black pepper 1 tablespoon vegetable oil 2 teaspoons gingerroot ,[...]

4 pork chops, 1-inch thick 2 tablespoons butter or 2 tablespoons lard 4 slices thick-cut bacon 2 lbs sauerkraut or 3 lbs sauerkraut 1 large onion , sliced 1[...]

8 each pork chops centercut, (about 1/2 inch thick), trimmed * 1/3 cup flour, all-purpose 1/4 cup vegetable oil 2 large onions sliced 5 cups chicken broth[...]

1 medium red onion , peeled and sliced 1 medium tomato 20 ounces pork loin chops, with bone salt & freshly ground black pepper, to taste 1/2 cup fresh[...]

2 pounds pork loin chops 1 tablespoon corn oil 1/4 cup carrots chopped 1/4 cup celery chopped 1/2 cup onions chopped 1 tablespoon garlic minced 1/4 teaspoon[...]

1 tablespoon olive oil 2 pork loin chops (4-6 oz each) 3/4 teaspoon dried thyme , divided salt and pepper 1 small onion , quartered then thinly sliced 3[...]