Braised Pork Loin With Sage without fish cream thyme

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I grew up as "Big" Mary in a two Mary household. "Little"[...]

From the kitchen of One Perfect Bite... I grew up as "Big" Mary in a two Mary household. "Little" Mary - all five feet of her - was my mother. If you phoned[...]

4 pork loin chops, cut 1 inch thick 3/4 cup flour 1 teaspoon salt 1/8 teaspoon pepper 1 tablespoon butter 2 medium onions , peeled and thinly sliced 3/4 cup[...]

6 boneless center cut pork chops , 3/4-inch thick 1/4 teaspoon salt 1/8 teaspoon fresh ground black pepper 1 tablespoon vegetable oil 2 teaspoons gingerroot ,[...]

4 pork chops, 1-inch thick 2 tablespoons butter or 2 tablespoons lard 4 slices thick-cut bacon 2 lbs sauerkraut or 3 lbs sauerkraut 1 large onion , sliced 1[...]

1 1/2 lbs pork chops (2 bone-in pork loin chops about 1 1/2 inch thick) 3/4 teaspoon kosher salt , more for seasoning pork 1/2 teaspoon fresh ground black[...]

8 each pork chops centercut, (about 1/2 inch thick), trimmed * 1/3 cup flour, all-purpose 1/4 cup vegetable oil 2 large onions sliced 5 cups chicken broth[...]

1 medium red onion , peeled and sliced 1 medium tomato 20 ounces pork loin chops, with bone salt & freshly ground black pepper, to taste 1/2 cup fresh[...]