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Found 2 recipes
1 (2 1/2-to 3-pounds) head cauliflower 1/4 cup extra-virgin olive oil, divided 1 small garlic clove 1 to 2 tablespoons fresh lemon juice (to taste) 1/4 cup[...]
Source: epicurious.com![Roasted Cauliflower, Raisins and Anchovy[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
1 large cauliflower , cored, trimmed and separated into florets 1/2 cup extra virgin olive oil salt & freshly ground black pepper 2 tablespoons sherry wine[...]
Source: food.com
