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Found 2 recipes
8 -10 corn tortillas (plus a few extra, in case some break) 1/2 teaspoon coarse salt , plus more for blanching 6 cups loosely packed sliced swiss chard leaves[...]
Source: food.com
add to shopping list 3 pounds boneless pork shoulder (butt) or boneless country pork ribs 1 tablespoon lard 1/2 teaspoon salt 1/2 orange, well washed 1 cup[...]
Source: epicurious.com
